Descripción
Ice is created when water is frozen past the freezing point which is 0ºC or 32ºF, under normal conditions. When water freezes, the particles are tightly packed together and are more stationary than in the liquid state. It is now a solid rather than a liquid. But does it weigh more? If you boil it, does water lose weight?Does boiling and freezing water have an effect on how much it weighs?
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Auteurs
Auteur Sofia PC
Catégories Ficha para imprimir, Experimento/Práctica, Química, 10-12 años, Science Fair - Education, Inglés add
Mots clés add
Date de publication 27 / 08 / 2020
Licence La licence originale de la ressource est respectée.
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Does Liquid Weigh More after Freezing and Boiling?
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