Descripción
Low glycemic foods, chocolate, and food that has high levels of omega-3 fatty acids, magnesium, tryptophan, folate and other B vitamins, have all been studied to evaluate their impact on mood. Results vary from study to study, but there usually appears to be an association between these foods and improved mood. In this experiment, you will evaluate how a diet that is rich in these “mood-enhancing” foods affects the way people feel over several weeks.
It is an educational content by education.com.
By clicking on the title of this resource, you will be redirected to the content. If you want to download the project, you just have to join the website, which now is for FREE.
Authors
Author Megan Doyle
Categories 16-18 años, Ficha para imprimir, Ciencias Sociales, Experimento/Práctica, Science Fair - Education, Inglés add
Tags add
Publication date 27 / 08 / 2020
License The original license is kept.
Do you want to comment? Sign in
Can Food Boost Your Mood?
Comments
mode_comment0