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This project determines if air pressure will cause a marshmallow to expand when heated in a microwave.It is an educational content by education.com.By clicking on the title of this resource, you will ...

Solutions are a special kind of mixture and solubility is a term used to describe the amount of (solids, liquids, or gas) which can be dissolved in a solvent to make a solution. The research aspect o ...

It’s commonly known that soda has a large quantity of sugar.But how much sugar is there in fruit juice?Does it matter that it’s “fresh squeezed” or that it’s “organic”? What is the purpose of these la ...

Determine whether landscaping fabric impacts the ability of plants to receive water.It is an educational content by education.com.By clicking on the title of this resource, you will be redirected to t ...

Find out how butter is made.The purpose of this experiment is to separate cream into butter and buttermilk.It is an educational content by education.com.By clicking on the title of this resource, you ...

Explore the relationship between oil and water in terms of density as well as hydrophilic/hydrophobic compounds.It is an educational content by education.com.By clicking on the title of this resource, ...

Investigate the difference in reaction times between boys and girls.It is an educational content by education.com.By clicking on the title of this resource, you will be redirected to the content. If y ...

Investigate how a bottom keel helps keep a boat from rocking back and forth.It is an educational content by education.com.By clicking on the title of this resource, you will be redirected to the conte ...

While exercising, we lose water from our body in form of sweat. This loss helps regulate our body temperature, but it also causes a drop in blood volume making our heart beat faster. To counteract thi ...

The composting project is designed to teach students how food scraps can be composted. It also teaches students how to put their composted to good use.It is an educational content by education.com.By ...