Descripción
The project is about exploring astringency in persimmons and how that astringency can be removed.
It is an educational content by education.com.
By clicking on the title of this resource, you will be redirected to the content. If you want to download the project, you just have to join the website, which now is for FREE.
Autores
Autor Cy Ashley Webb
Categorias Ficha para imprimir, Experimento/Práctica, 12-14 años, 10-12 años, Science Fair - Education, Biología, Inglés add
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Data de publicação 27 / 08 / 2020
Licença Respeita a licença original do recurso.
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Unpuckering the Persimmon
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