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Learn how long it takes for sugar crystals to form, based on how saturated the sugar/water solution i Learn how changes in the saturation level affect the rate at which crystals form.It is an educati ...

How fast does light travel, and does it travel faster in water or air? The fastest thing in the whole universe is the speed of light in a vacuum (like outer space!), clocking in at a great 2.99 x 108 ...

In this experiment, we will discover the effectiveness of “FIT” Fruit/Veggie Wash vs. plain water. Should you pay more for cleaner fruits/vegetables?It is an educational content by education.com.By cl ...

In this experiment students will examine how our bones change over time by studying flexibility in the young and old.It is an educational content by education.com.By clicking on the title of this reso ...

In this experiment, we will discover which fabrics shrink the most in the wash and why. In theory, the fabrics should be expanded because of heat...but why do they shrink instead?It is an educational ...

Earth is estimated to be 4.6 billion years old and ever-changing. Scientists have organized Earth’s history into geologic time periods. These time periods include the Precambrian, Paleozoic, Mesozoic, ...

The purpose of this project is to show that different colors of light affect the development of plants.Hypothesis: I predict that plants will grow better under blue, red and yellow lights than they wi ...

In this experiment we will find out which brand of wintergreen candy produces the most sparks in the dark, a process called triboluminescence.It is an educational content by education.com.By clicking ...

Transpiration is the loss of water from plant leaves. Water exits the leaf through stomata, which are tiny pore spaces in the leaf. The rate of transpiration depends on air temperature and solar radia ...

This project explores the differences (if any) between commercial brands of water. The goals of this project are: To study the differences between various brands of drinking water. To encourage the de ...