Pasta is often said to be Italy's most famous dish, but it's believed to have originated in China over 4,000 years ago. It's a dough that can be made into a variety of shapes, usually cooked by boilin ...
Discover which kind of sugar will be quickest to form crystals.It is an educational content by education.com.By clicking on the title of this resource, you will be redirected to the content. If you wa ...
Students will discover whether tapping the top or the side of the can will stop a vigorously-shaken can of soda from exploding into a sticky mess and the logic behind it.It is an educational content b ...
Determine the effects of different substances such as road salt, calcium chloride, sand, kitty litter, calcium magnesium acetate and Safe Paw (a commercial eco-friendly product) on melting ice while p ...
Identify a variety of unknown substances that look alike by identifying their properties.It is an educational content by education.com.By clicking on the title of this resource, you will be redirected ...
The project evaluates and compares the wicking properties of selected fabrics.The goals of the project are to have the student test a preliminary hypothesis about whether fabrics made of natural or sy ...
This science fair project focuses on the use the enzyme amylase found in human saliva to break down starch into sugar, by first adding iodine to starch solution, then adding saliva, and again testing ...
The goal of this project is to introduce students to the concepts of pH and chemical reactions involving color. By using a universal indicator students will test various household chemicals to determi ...
pH is the way to measure how acidic or basic a solution is. The scale ranges from 0-14, with 0 being the most acidic and 14 being the most basic. 7 is neutral -- it is neither basic nor acidic and sta ...
All wood burns, but do some kinds of food burn faster than others? This experiment demands a high level of caution. Please do not perform it without an adult present.It is an educational content by ed ...