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Yeast is most commonly used in the kitchen to make dough rise. Have you ever watched pizza crust or a loaf of bread swell in the oven? Yeast makes the dough expand. But what is yeast exactly and how d ...

What tiny organism is a great chef’s assistant? It’s yeast. And what does yeast eat? You may already know that yeast has a voracious appetite for sugar. This yeast lab pits yeast against powerful anti ...

Dive into the world of microorganisms with our engaging learning unit on Bacteria, Fungi, and Viruses! Explore the characteristics and importance of these tiny organisms while unraveling their implica ...