Descripción
What tiny organism is a great chef’s assistant? It’s yeast. And what does yeast eat? You may already know that yeast has a voracious appetite for sugar. This yeast lab pits yeast against powerful antifungal agents. Who will win?Yeast is an essential ingredient in many different foods, including fresh bread. However, humans have a love-hate relationship with fungi. Fungi are prominent in our diets and our ecosystems, where they break down old and turn them into energy. However, fungal diseases, such as athlete’s foot, can also be quite annoying! In this experiment, you’ll determine whether different chemicals act to stop the growth of fungi. These chemicals are known as antifungals.How do antifungal agents affect yeast growth?
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Autores
Autor Tricia Edgar
Categorías Ficha para imprimir, Experimento/Práctica, 12-14 años, Science Fair - Education, Biología, Inglés add
Etiquetas add
Fecha de publicación 27 / 08 / 2020
Licencia Se respeta la licencia original del recurso.
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Yeast Lab: Antifungal Agents
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