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Student compares the water permeability of soils to understand their physical and environmental properties. What particles make up soils? What are the physical characteristics of soils? How can soil t ...

A non-Newtonian fluid contains elements of both a liquid and a solid. This science project allows you to explore a simple non-Newtonian fluid.It is an educational content by education.com.By clicking ...

Study black holes. The goals of this project are: To define and illustrate the properties of black holes in space. To make predictions and calculations based on what we know about black holes.It is an ...

The goal of this experiment is to make different chemical indicators and use them to identify solutions containing vitamin C, starch or that have a high pH.Students will consider how analytical chemis ...

This project involves experiments with soap.The goals of this project are: To identify the active ingredients in soap. To experiment with the properties of soap.It is an educational content by educati ...

The thing about rain is that there’s plenty of it in the world, but it doesn’t always appear in the right place at the right time.Rainwater processing (the harvesting, purification, storage and distri ...

Determine how the properties of polymers can be changed.It is an educational content by education.com.By clicking on the title of this resource, you will be redirected to the content. If you want to d ...

Is the glass half full or half empty? When speaking in terms of matter the glass is always full. A drinking glass without water is said to be “empty”. However, air within the glass is the matter that ...

This project explores the differences between fresh and frozen foods. The goals of this project are: To study the differences between various fresh and frozen food samples. To encourage the developmen ...

You'll learn the basic concepts of logarithms and related definitions and algorithms that allows us to deal more easilly algebraic expressions that contain logarithms.

At the end of the theorical e ...