Descripción
Learn how milk freezes into ice cream.Does the fat content of the milk affect how quickly it freezes into ice cream?What is the role of salt in the freezing process?Watch how matter turns from solid to liquid (the melting ice) and from liquid to solid (the freezing milk)
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Auteurs
Auteur Ora Chaiken
Catégories 6-8 años, Ficha para imprimir, 8-10 años, Experimento/Práctica, Química, 10-12 años, Science Fair - Education, Inglés add
Mots clés add
Date de publication 27 / 08 / 2020
Licence La licence originale de la ressource est respectée.
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How Does Milk Freeze into Ice Cream?
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