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Long ago, the opal was considered a predictor of illness. This may sound whimsical until we understand that the opal loses its shine as temperature increases. Thus, an opal tucked under the armpit of ...

The goal of this experiment is to learn about conservation of mass by conducting a chemical reaction inside a sealed environment. Students can weigh the reactants before, during and after the reaction ...

This experiment examines the source of food and drinks you typically consume and encourages you to explore locally available food and drink products.It is an educational content by education.com.By cl ...

Within the earth’s crust are naturally occurring bursts of energy, which cause the sudden movement of the earth’s plates.We experience these events as earthquakes.An earthquake can be described as any ...

Observe dominant and recessive traits in angelfish.The purpose of this experiment is show experimentally that two fish with heterozygous genes for color will produce offspring that of which 50% show t ...

The project tests the effect of heat -at varying temperatures- on the viability of biological enzymes. Put simply, at what temperature do enzymes stop working? Pinpoint at exactly what temperature the ...

This project explores the process of laminar flow.It is an educational content by education.com.By clicking on the title of this resource, you will be redirected to the content. If you want to downloa ...

The science of genetics began when Gregor Mendel noticed that biological variations are inherited from parent organisms as specific, discrete traits. In this project you will define and illustrate the ...

In this experiment students will examine how our bones change over time by studying flexibility in the young and old.It is an educational content by education.com.By clicking on the title of this reso ...

This project explores the differences (if any) between commercial brands of water. The goals of this project are: To study the differences between various brands of drinking water. To encourage the de ...