The goal of this experiment is to make different chemical indicators and use them to identify solutions containing vitamin C, starch or that have a high pH.Students will consider how analytical chemis ...
This experiment will allow students to investigate the relationship between the temperature of a candle and its burn rate.It is an educational content by education.com.By clicking on the title of this ...
Make fresh water from salt water by using the process of distillation.It is an educational content by education.com.By clicking on the title of this resource, you will be redirected to the content. If ...
Focus some sunlight with a magnifying glass and trap some of sunlight’s shorter waves to see which melts ice faster.It is an educational content by education.com.By clicking on the title of this resou ...
Compare the holding strength of a sample of homemade casein glue to that of several commercial glues.It is an educational content by education.com.By clicking on the title of this resource, you will b ...
Using a starch-iodine solution, students will measure the amount of vitamin C in ripe, half-ripe and unripe oranges. They will learn about the instability of vitamin C.It is an educational content by ...
In this experiment, we will discover the effectiveness of “FIT” Fruit/Veggie Wash vs. plain water. Should you pay more for cleaner fruits/vegetables?It is an educational content by education.com.By cl ...
In this experiment, we will discover which fabrics shrink the most in the wash and why. In theory, the fabrics should be expanded because of heat...but why do they shrink instead?It is an educational ...
This project explores the differences (if any) between commercial brands of water. The goals of this project are: To study the differences between various brands of drinking water. To encourage the de ...
We are going to find out which type of sponge holds the most water.It is an educational content by education.com.By clicking on the title of this resource, you will be redirected to the content. If yo ...