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Your feet may already know what specific heat is: Your toes felt nice and cool in the ocean on a summer day. Then, you decided to walk barefoot to the ice cream stand. The sand was much warmer than th ...

Whether they’re oil or biofuels, our sources of power often come from the ground. In this experiment, you’ll test out more goodies from the ground. Is horse manure a good energy source? If so, how doe ...

ObjectiveWhat is the project about? Students learn about gas and chemical reactions by discovering how to inflate a balloon using baking soda and vinegar.It is an educational content by education.com. ...

Talk It OverLight travels in waves. The waves have different lengths called (no surprises here!) wavelengths. Different colors of light have different wavelengths. Red light, for example, has a longer ...

Determine whether mass and weight are the same or differentIt is an educational content by education.com.By clicking on the title of this resource, you will be redirected to the content. If you want t ...

The great French chef and teacher August Escoffier claimed that sauces were responsible for the preeminence of French cuisine. Escoffier was usually right, but here he failed to lay all the credit whe ...

In this experiment, we will find out whether different types of oil mix or stack on top of one another.It is an educational content by education.com.By clicking on the title of this resource, you will ...

The purpose of this investigation is to assess patterns of inheritance within several families and survey individual members of the family to separate members of those with a sweet tooth from those wh ...

The air pressure project is designed to teach students the concept of air pressure in a fun way. The goals of the air pressure project are to engage students in a fun activity while teaching them the ...

In this experiment, students will find out whether dry ice will cool a beverage faster than wet ice.It is an educational content by education.com.By clicking on the title of this resource, you will be ...