Descripción
The goal of this experiment is to explore non-chemical means of preserving fruit. Students will learn about mold and how to prevent the formation of mold in berries.
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Autores
Autor Cy Ashley Webb
Categorias Ficha para imprimir, 8-10 años, Experimento/Práctica, 12-14 años, 10-12 años, Science Fair - Education, Biología, Inglés add
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Data de publicação 27 / 08 / 2020
Licença Respeita a licença original do recurso.
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Thermotherapy and Strawberries
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