In this experiment, students will discover whether cooking food destroys potential vitamin levels. In this case, we will be focusing on vitamin C in citrus fruits. Students can, however, extend the ex ...
Anyone who has tried to make a soft-boiled egg knows how difficult it is to perfect. Cooking time, temperature, and cooking methods all play a factor. Experimenting with soft-boiled eggs shows how hea ...
During the process of learning how different types of smoke detectors work, students will learn about ions, every day applications of radiations and how particulate matter in the air can disrupt sensi ...
Do surface tension and viscosity decrease with the increasing temperature? Is there any relation between surface tension and viscosity? The purpose of the project is to prove that as temperature incre ...