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Do you ever think about milk as it slips and sloshes into your cereal bowl? This white liquid's yummy with breakfast and cookies, but there's a lot more to milk than its tastiness. Milk is mainly made ...

The foods that you eat affect your body in many different ways. Certain “acidifying” diets are believed to lower the pH of your body, while “alkalizing” diets may raise your pH. The objective of this ...

pH is the way to measure how acidic or basic a solution is. The scale ranges from 0-14, with 0 being the most acidic and 14 being the most basic. 7 is neutral -- it is neither basic nor acidic and sta ...

Sometimes the best part of a package is the packing peanuts! They’re the inch-long, puffy pieces that protect fragile things like pictures frames and cups from breaking when they are shipped long dist ...

The goal of this experiment is to learn about conservation of mass by conducting a chemical reaction inside a sealed environment. Students can weigh the reactants before, during and after the reaction ...

A solution is a liquid mixture with two or more components. The liquid part of the mixture is called the solvent, and the smaller dissolved part of the mixture is called the solute. Solutions are assu ...

All wood burns, but do some kinds of food burn faster than others? This experiment demands a high level of caution. Please do not perform it without an adult present.It is an educational content by ed ...

In this experiment you will simulate radioactive decay in order to gain an understanding of the basics of half-life.It is an educational content by education.com.By clicking on the title of this resou ...

Many people use lemon juice to keep household items smelling fresh and looking clean. Does lemon really have any cleaning powers? Can lemons be a cleaning agent?It is an educational content by educati ...

Soap is an amazing combination of chemicals that go through some pretty cool changes when you use it. Think about it. Have you noticed how a bar of soap gets smaller over time? Have you noticed what h ...